Thursday, December 14, 2006

INDIAN DINNER @ AMACHI, HUI SIN HAWKER CENTER, KUCHING



It's a simple home-cooked Indian meal consisting of mutton curry and stir-fired eggplant. The lone Indian lady running this stall has half a dozen or so selection of pre-cooked food to choose from. If you're not finicky, you'll find this down-to-earth offering adequate. My choice costs me RM4.50. What better way to wash down the food than a glass of "White Lady"; a fancy name for a glass of shaved ice with evaporated milk, pandan-flavored syrup and jelly and canned longans.

This food center is strictly a nocturnal operation.

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As the name implies, it's all about nothing! Kongkaying is like grasping in the air - more like hot air with occasional fartulence. Hopefully, something aromatic will come out of it! If not...

May the Farce be With You!

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