Saturday, June 16, 2007

STUFFED KOMPIA @ SUNCO FOOD COURT CENTRE, JALAN TUN AHMAD ZAIDI ADRUCE, KUCHING


This hopefully will tide you over the weekend... These are deep-fried Kompia (Foochow bagel) that are stuffed with Char-Sui minced minced pork. It's crispy, not too oily, and a chrunch in every bite. The meat is a tad too sweet; otherwise they are satisfying fillers while you're waiting for the main order to arrive.

The Kompias are dished out by a Foochow lady occupying a small stall, selling all type of noodles - Foochow, by the 5-foot way outside the coffee shop. This place is the same as the one mentioned in the previous post.

Don't expect an entry everyday or I'll be eating at some rat holes in a year or so. Where's next?

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As the name implies, it's all about nothing! Kongkaying is like grasping in the air - more like hot air with occasional fartulence. Hopefully, something aromatic will come out of it! If not...

May the Farce be With You!

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