Monday, June 02, 2008

BAK KUT TEH @ PAK S'NG BAK KUT TEH, LRG. KAMPUNG DATU 3A, SIBU


This place doesn't have any English name, not that I noticed - everything is in Chinese. Be on the lookout for a large claypot hanging on its side of the building.

What can you say of an eatery that is more concept than substance? Not much... expensive for a bowl of 3 pieces of spareribs in herbal broth that costs RM5. And extras cost RM1 for few miserably bits of offals (per item), which can add up to quite a fair bit by the time you include the items you fancy. Like mine came to RM8 with addition of You-Tiou, intestine and liver.

It may be the rave of Sibu, but it's nothing to shout about really... borders on the mundane.

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ABOUT THIS BLOG

As the name implies, it's all about nothing! Kongkaying is like grasping in the air - more like hot air with occasional fartulence. Hopefully, something aromatic will come out of it! If not...

May the Farce be With You!

BAG OF TRICKS

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