Monday, May 11, 2009

VISIT #3 @ SIMON'S SEAFOOD, JALAN SEKAMA, KUCHING

Spicy Lamb Shank Stew

Deja Vu, it seems! That's what you get for dining at the same place all the time... the food tend to be repetitive. There was the house specialty of lamb stew, the standard Zi-Char offering of soup, the vegetable was a twist on the mixed vegetable theme with local flair added, and lastly the Oyster Omelette was the weakest link - tasted just like omelette.

Hoo-Pio T'ng (Fish Bladder Soup)

Fried Sambal Local Vegetable Varieties

Wet Oyster Omelette

2 comments:

reanaclaire said...

hey..i would love to taste that.. something different from penisular.. the other time i went to kuching, i didnt hv enough time to jalan jalan cari makan...hope one day i will be able to savor more..!!

Kong-Kay said...

yes, you must return and jalan more!

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