Monday, July 13, 2009

FISH & CHIPS @ D'LISH FISH, 3/105 BEACH ST., PORT MELBOURNE

This is what you get when you play tourist in a supposedly tourist attraction; a sleepy port on a weekday with not much happening - a few out-of-towner tourists here, and some pensioners on a day out there. All I see are restaurants and a mall in the vicinity.

I don't know why people come here for seafood; maybe like Kuching's Buntal or Sydney's fish market ( a least over there, it boasts of fresh catch). Here you get a view of the piers, sea and seagulls; that's about it!

We order the Shark Attack Pack, which consists of 2 large fillets of Flake, 2 Prawns Cutlets, 2 Scallops, 2 Calamari Rings, Minimum Chips, and a Tab of Tartar Sauce.
Don't be fooled by the minimum chips description; it's more any one person can finish. Whatever it is, there's nothing earth shattering about the food here, but at least you can tell your grand kids: Roy Woz 'ere!

*Currently I'm out on a limp... 2 computers down, and this one barely crawling!

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ABOUT THIS BLOG

As the name implies, it's all about nothing! Kongkaying is like grasping in the air - more like hot air with occasional fartulence. Hopefully, something aromatic will come out of it! If not...

May the Farce be With You!

BAG OF TRICKS

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